70 CL, ABV 25%
Curaçao is a liqueur flavoured with the dried peels of Larahas, a type of bitter orange grown on the island of Curaçao. A non-native plant, Larahas developed from Valencia oranges transplanted by Spanish explorers. While Valencias are sweet, the nutrient-poor soil and arid climate of Curaçao changed the fruit's taste, creating the Laraha.
This liqueur has an orange flavour with varying degrees of bitterness. It is produced clear, and can have blue, green, orange or red colouring added. The most common blue Curaçao is primarily used as an exotic colouring agent in cocktails and other mixed drinks.
Curaçao is a liqueur flavoured with the dried peels of Larahas, a type of bitter orange grown on the island of Curaçao. A non-native plant, Larahas developed from Valencia oranges transplanted by Spanish explorers. While Valencias are sweet, the nutrient-poor soil and arid climate of Curaçao changed the fruit's taste, creating the Laraha.
This liqueur has an orange flavour with varying degrees of bitterness. It is produced clear, and can have blue, green, orange or red colouring added. The most common blue Curaçao is primarily used as an exotic colouring agent in cocktails and other mixed drinks.