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Excellia Tequila Anejo

$120.00

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70 CL, ABV 40%
Jean-Sébastien Robicquet and Carlos Camarena, both very talented and respected vinters in their own right, have collaborated on a range of tequilas known as Excellia. 100% blue agave grown in the highlands of Jalisco is rested for just a few weeks in sauternes casks and 20 year old Cognac barrels. Aged eighteen months, Excellia Añejo delivers dessert wine aromas (ripe and sweet grapes, dried apricots and pears) with evolving notes of rancio, baked spices and herbs, leather and sandalwood. The palate is intense and round with a strong and tannic woodiness along with fresh spices, tingling pepper and sweet charcoal notes. The long finish is gradual and revelatory with balanced lingering tones of cocoa and orchard.