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Cipriani, Tagliolini 30% Protein Pasta 250G

$15.00

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Our most classic format, the tagliolini, becomes a food specialty of durum wheat semolina and egg white. An absolute novelty in the panorama of protein pastas, it combines traditional taste and consistency with the needs of modern nutrition. They are at their best when lightly seasoned with butter and parmesan or combined with vegetable based condiments. 
:- "Less ingredients and more quality: the same recipe since 1931."

ALLERGENS

Contains gluten, egg, soy


INGREDIENTS

Durum wheat semolina, Egg-white (27%), Soy protein isolate, Gluten, Dietary fiber


PRODUCT INFOS

Weight: 250 g / 8.82 oz
Vegetarians, LactoseFree, MilkFree, Kosher
Made In Italy

CONSERVATION

24 months